Good Eats
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Father's Day at Marina Jack: Sarasota Bayfront
May 16, 2013
Posted By: Assunta
Looking for the perfect gift for dad? Give the gift that keeps on giving...spend the day at Marina Jack and enjoy a delicious brunch or dinner with the whole family. It'll be a day everyone will remember.
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Andrea's Wine Dinner featuring Michael and Suzy's Extra Virgin Olive Oil
May 15, 2013
Posted By: Assunta
Andrea's Wine Dinner featuring Buonafide Foods Extra Virgin Olive Oil with Chef Andrea.
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Rich Food Poor Food
May 11, 2013
Posted By: Assunta
Come and meet the Calton's on May 22nd at the HuB located at 1680 Fruitville Rd, Sarasota, FL 34236. They will be signing books and telling their story as you enjoy healthy bites and more! To RSVP to this amazing event visit hubsrq.com, my events, Rich Food Poor Food and reserve your spot today.
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Andrea’s Mind-Blowing Wine Dinner!
May 09, 2013
Posted By: Jen O'Connor
Meals like this are truly hard to come by, not just here in Sarasota, but anywhere. The attention to detail and heightened flavor profiles were truly impressive. This was my first time at Andrea’s and it certainly won’t be my last. E stato perfetto!
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Chia Seeds!!!
April 25, 2013
Posted By: Jen O'Connor
10 Reasons Why You Should Be Eating Chia Seeds
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STUDY REVEALS GMO CORN TO BE HIGHLY TOXIC
April 21, 2013
Posted By: Assunta
“The claims that ‘There is no difference between GMO corn and NON Gmo corn’ are false,” says Honeycutt, who adds she was “floored” after reading the study.
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Andrea's Wine Dinner
April 18, 2013
Posted By: Assunta
Treat your palate to this amazing culinary experience at Andrea's Friday April 26th! If you haven't eaten at Andrea's, you haven't had the best meal of your life yet....trust us!
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Cookie Butter
April 19, 2013
Posted By: Dayle Hoffman
Since chocolate and I disagree with each other, I have found the perfect replacement. This cookie butter is so unique
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Local Coffee + Tea
April 11, 2013
Posted By: Jen O'Connor
Last week I had dinner at Selva Grill and at the end of the meal I found myself wanting something a little more. Too full for dessert and caffeine sensitive, I decided on an herbal tea suggested by our server.
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Louies Modern = Swank!
April 04, 2013
Posted By: Jen O'Connor
The Three Kitcheneers had quite the treat of attending their pre-opening dinner. We also toured the facilities. The word that comes to mind when describing the feel of Louies Modern overall is....swank!
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